Quality Management fellows present findings
Quality Management of Fish Handling and Processing fellows, hosted by MATÍS, present their research findings.
This is an open seminar, everyone is welcome to attend.
Date /Time: Friday, May 15th /13:30-15:45
Venue: MATÍS, Vínlandsleið 113 Reykjavík
Heads of line: Margeir Gissurarson & Hildur Inga Sveinsdóttir
|
Time |
Fellow’s name |
Supervisor (s) |
Research project title |
|
13:30 |
Bonventure |
Sæmundur Elíasson (Matís) & Margrét Geirsdóttir (Matís) |
Assessment of Microbiological Safety and Drying Efficiency of a Solar Tent Dryer in Comparison to Traditional Methods of Processing Silver Cyprinid (Omena) on the Shores of L. Victoria: A Case Study of Dunga Beach Kisumu County, Kenya |
|
14:00 |
Madalisto Snake |
Cecile Dargentolle (Matís) & Jónas Baldursson (Matís) |
Assessment and Improvement of Open Sun-Dried Practices Across the Value Chain of Dried Engraulicypris Sardella (Usipa) |
|
14:45 |
Whitney Rodriguez |
Cecile Dargentolle (Matís) & Hrólfur Sigurðsson (Matís) |
Qualitative microbiological risk assessment of oyster (C. rhizophorae) in Cuba's northwestern region |
|
15:15 |
Danaly Lago Cruz /Cuba |
Margeir Gissurarson (Matís) & Sæmundur Elíasson (Matís) |
Utilization of Fishery By‑Products in Cuba: Proposal for designing a Standardized Process to Produce Neutral Fish Broth |