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Lecturers and supervisors

79 results
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Adalheidur Olafsdottir

Matís - Icelandic Food and Biotech R&D
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Agnar Steinarsson

MSc
Marine and Freshwater Research Institute
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Agnes Eydal

M.Sc.
Marine and Freshwater Research Institute
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Alvin Slewion Jueseah

PhD
Fisheries Policy and Management
National Fisheries and Aquaculture Authority
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Arni Magnusson

Ph.D.
Marine and Freshwater Research Institute
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Arsaell Arnarson

Ph.D.
University of Akureyri
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Asbjorn Jonsson

M.Sc.
Matís - Icelandic Food and Biotech R&D
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Bjarki Thor Elvarsson

Ph.D.
Marine and Freshwater Research Institute
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Bjarnheiður K. Guðmundsdóttir

Ph.D.
Quality Management of Fish Handling and Processing
University of Iceland
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Bjorn Margeirsson

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Brita Berglund

MSc
GRÓ - Land Restoration Programme
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Camille A-L. Leblanc

Holar University College
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Dadi Mar Kristofersson

Ph.D.
Fisheries Policy and Management
University of Iceland
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David Benhaim

Sustainable Aquaculture
Holar University College
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Dr. Jeppe Kolding

Lecturer
Dr. Scientist
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Einar Hreinsson

M.Sc.
Marine and Freshwater Research Institute
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Einar Hjorleifsson

Ph.D.
Marine and Freshwater Research Institute
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Eyjolfur Reynisson

Ph.D.
Matís - Icelandic Food and Biotech R&D
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Eyjolfur Gudmundsson

Ph.D.
University of Akureyri
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Franklin Georgsson

Matís - Icelandic Food and Biotech R&D
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Grimur Valdimarsson

PhD
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Gudjon Atli Audunsson

Ph.D.
Sustainable Aquaculture
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Gudmundur Thordarson

Lecturer, Supervisor
Ph.D.
Marine and Freshwater Research Institute
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Guðmundur Stefánsson

Ph.D.
Matís - Icelandic Food and Biotech R&D
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Gunnthorunn Einarsdottir

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Haraldur Einarsson

M.Sc.
Marine and Freshwater Research Institute
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Heida Palmadottir

M.Sc.
Matís - Icelandic Food and Biotech R&D
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Helga Gunnlaugsdottir

Quality Management of Fish Handling and Processing
Matís - Icelandic Food and Biotech R&D
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Helgi Gestsson

University of Akureyri
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Helgi Thorarensen

Ph.D.
Holar University College
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Hjorleifur Einarsson

Ph.D.
University of Akureyri
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Hoskuldur Bjornsson

Marine and Freshwater Research Institute
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Hreidar Thor Valtysson

M.Sc.
University of Akureyri
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Hrolfur Sigurdsson

M.Sc.
Matís - Icelandic Food and Biotech R&D
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Hronn Olina Jorundsdottir

Matís - Icelandic Food and Biotech R&D
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Hörður Sævaldsson

MS
Fisheries Policy and Management
University of Akureyri
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Ingibjorg G. Jonsdottir

Ph.D.
Marine and Freshwater Research Institute
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Ingibjorg Rosa Thorvaldsdottir

Matís - Icelandic Food and Biotech R&D
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Jon Solmundsson

Marine and Freshwater Research Institute
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Jon Geir Petursson

Lecturer
PhD
University of Iceland
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Jónas P. Jónasson

Ph.D.
Aquatic Resource Assessment and Monitoring
Marine and Freshwater Research Institute
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Julian Mariano Burgos

Ph.D.
Marine and Freshwater Research Institute
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Kári Friðriksson

M.Sc.
University of Iceland
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Klara Björg Jakobsdottir

Ph.D.
Marine and Freshwater Research Institute
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Kolbrun Sveinsdottir

Ph.D.
Matís - Icelandic Food and Biotech R&D
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Kristin Anna Thorarinsdottir

Quality Management of Fish Handling and Processing
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Kristjan Kristinsson

Marine and Freshwater Research Institute
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Lísa Anne Libungan

PhD
Aquatic Resource Assessment and Monitoring
Marine and Freshwater Research Institute
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Magnea Gudrun Karlsdottir

Matís - Icelandic Food and Biotech R&D
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Margeir Gissurarson

Quality Management of Fish Handling and Processing
Matís - Icelandic Food and Biotech R&D
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Margret Geirsdottir

Supervisor
Quality Management of Fish Handling and Processing
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María Guðjónsdóttir

Quality Management of Fish Handling and Processing
University of Iceland
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Mary Frances Davidson (on temporary leave)

M.Sc.
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Ogmundur Knutsson

Ph.D.
Directorate of Fisheries
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Olafur Astthorsson

Ph.D.
Marine and Freshwater Research Institute
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Olafur Sigurgeirsson

M.Sc.
Holar University College
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Óli Thor Hilmarsson

Matís - Icelandic Food and Biotech R&D
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Óttar Gautur Erlingsson

Fisheries Policy and Management
Directorate of Fisheries
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Pall Rikhardsson

Fisheries Policy and Management
Reykjavík University
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Pall Jensson

Ph.D.
Fisheries Policy and Management
Reykjavík University
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Pamela Woods

Marine and Freshwater Research Institute
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Rosa Jonsdottir

M.Sc.
Matís - Icelandic Food and Biotech R&D
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Sean Michael Scully

Quality Management of Fish Handling and Processing
University of Akureyri
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Sigurður Jóhannesson

Ph.D.
University of Iceland
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Sigurjon Arason

M.Sc.
Matís - Icelandic Food and Biotech R&D
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Stefán Úlfarsson

Lecturer
M.Sc.
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Stefán Áki Ragnarsson

Marine and Freshwater Research Institute
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Steingrimur Jonsson

Ph.D.
University of Akureyri
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Sveinn Margeirsson

Ph.D.
Matís - Icelandic Food and Biotech R&D
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Sveinn Agnarsson

Ph.D.
University of Iceland
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Thanh Viet Nguyen

PhD
Fisheries Policy and Management
University of Akureyri
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Thor Heiðar Ásgeirsson

M.Sc.
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Thora Valsdottir

Matís - Icelandic Food and Biotech R&D
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Thorgeir Palsson

M.BA.
University of Akureyri
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Dr. Tumi Tómasson

Ph.D
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Van Minh Nguyen

Supervisor
Ph.D.
Quality Management of Fish Handling and Processing
Nha Trang University
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Viggo Marteinsson

University of Iceland
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Warsha Singh

Supervisor, Lecturer
Ph.D.
Stock Assessment
Ministry of Primary Industries
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Þorsteinn Hilmarsson

Fisheries Policy and Management
Directorate of Fisheries
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