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Country profile

Iceland

Europe
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Short courses & workshops:

2

Short course & workshop participants:

31
17 14

Activities

Study Tour

Exploring development potential and collaborations

1.01.2014
Iceland
15 11 4
Short Course

Development potential of the fisheries sector

1.01.2015
Iceland
13 7 6
Short Course

Management of Sanitary and Phytosanitary Procedures

17.04.2016 - 30.04.2016
Iceland
18 10 8
Conference

World Seafood Congress - Iceland

10.09.2017 - 13.09.2017
Iceland
122 15 7 100

Collaborators

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Fiskistofa

Iceland
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GRÓ ∙ Fisheries Training Programme

Iceland
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Holar University College

Iceland
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Marine and Freshwater Research Institute

Iceland
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Matís - Icelandic Food and Biotech R&D

Iceland
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University of Akureyri

Iceland
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University of Iceland

Iceland

Publications

Final project
Adaptation of a laboratory quality manual based on the European standard EN 50001:1989 to ISO/IEC 17025: 1999
PDF
Jose Fu Wong
2000
Final project
A Comparison of different assessment models for northern shrimp, Pandalus borialis, in Iceland waters
PDF
Yanez Akim Abel González
2000
Final project
The assessment of the witch (Glyptochephalus cynoglossus) in Icelandic waters. Comparison of the different assessment models and assumptions
PDF
Pham Thi Duyen Huong
2000
University thesis
Quantitative microbiological risk assessment of L. monocytogenes in Blue mussel (Mytilus edulis)
PDF
Md Murad Mufty
2012
Final project
The Jensson computer model: An option for growth in the fishing industry
PDF
Failo Taufa
2008
Final project
Gillnet selectivity: A case study in Icelandic lake and marine environments with reference to Cambodian fisheries
PDF
Makkhen Kheng
2008
Final project
Mid-water trawl design for the survey vessel MFV SAGARIKA
PDF
Mahadev Rama Kokane
2008
Final project
Evaluation of the sampling scheme for Chub Mackerel (Scomber japonicas, Houttuyn, 1782) in the inshore fishery in Ghana
PDF
Vida Samantha Osei
2008
Final project
Towards an appropriate management regime for the fisheries resources of Uganda
PDF
Robin Daniel William Ibale
1998
Final project
The effect of delayed icing and gutting on the quality of freshwater arctic charr (Salvelinus alpinus l.)
PDF
Alfred Akankwasa
1999
Final project
Trophic modelling as a tool to evaluate and manage Iceland´s multispecies fisheries
PDF
Asberr Natoumbi Mendy
1998
Final project
The Namibian Horse Mackerel fishery: juveniles or adults?
PDF
Rauna Mukumangeni
2006
Final project
Fisheries co-management and evolution towards community fisheries management in Tonga
PDF
Pau Molevuka Likiliki
2006
Final project
Community fisheries management (CFM): future consideration for Vanuatu
PDF
Jason Jacob Jackson Raubani
2006
Final project
Small scale longline fishing technique for the artisanal fishermen in Mauritius
PDF
Devanand Bolaky
2006
Final project
An analyisis of quality deterioration at critical steps/points in fish handling in Uganda and Iceland and suggestion for improvement
PDF
Amos Bataringaya
2007
Final project
Quality changes in salted, rehydrated and dry salted cod (Gadus morhua) products
PDF
David Bamwirire
2006
Final project
Curriculum for fishing technology and seamanship courses
PDF
Johnson Mubasen Gurirab
2006
Final project
A comparative economic evaluation of framing of three important aquaculture species in Kenya
PDF
Henry Mwangi Mbugua
2007
Final project
Optimal protein ratio for the growth of farmed Arctic charr (Salvelinus alpinus)
PDF
Juliet Kigongo Nattabi
2007
Final project
Water quality on recirculating aquaculture systems for Arctic charr (Salvelinus alpinus L.) culture
PDF
Mercedes Isla Molleda
2007
Final project
The effect of dissolved oxygen on fish growth in aquaculture
PDF
Yovita John Mallya
2007
University thesis
Optimal Management Policy for the Kenyan Marine Artisanal Fishery
PDF
Simon Wahome Warui
2014
Final project
Marine fisheries resource management potential for Mackerel fisheries of Cambodia
PDF
Puthy Em
2007
Final project
Quality control in Cod fishing using a traceability system
PDF
Juliana Antunes Galvao
2007
Final project
Identification of the contents for an advanced training course for fish inspectors in Kenya
PDF
Dedan Mwangi Mungai
2007
Final project
Alternative methods for fish grading
PDF
Lillian Chebet
2007
University thesis
"Rapid" (alternative) methods for evaluation of fish freshness and quality
PDF
Lillian Chebet
2010
Final project
Dynamic production model for shrimp stock assessment: a case study of northern shrimp (Pandalus borealis) in Hunafloi, Icelandic waters
PDF
Lam Anh Nguyen
2007
Final project
Analysis of survey data of Nemiperus japonicus found along the west coast of India
PDF
Deepak Kumar Gulati
2007
Final project
Shrimp Fishery of the Gambia: A case study of the shrimp fishing gears
PDF
Ebou Mass Mbye
2005
Final project
Stock assessment of the offshore Mauritian banks using dynamic biomass models and analysis of length frequency of the Sky emperor (Lethrinus mahsena)
PDF
Degambur Dharmendra
2005
University thesis
Towards efficient benthic survey design with the use of automonous underwater vehicles
PDF
Warsha Singh
2015
Final project
An assessment on Plaice (Pleuronectes platessa) in Icelandic waters. Comparison of the different assessment models and assumptions
PDF
Li Jiuqi
2005
Final project
Temporal changes in community structure of four coral reef areas off Mauritius
PDF
Ravi Deendayalsing Chooreshwar Mohit
2005
University thesis
Temporal changes in the community structure of coral reefs ini Mauritus, Indian Ocean.
Ravi Deendayalsing Chooreshwar Mohit
Final project
Duration of fishing rights and investment: an empirical study of investment in Namibian fisheries
PDF
Panduleni Ndinelago Elago
2004
Final project
Co-management and value chain: the role of Nile perch in poverty eradication in Lake Victoria fishing communities
PDF
Joyce Ikwaput Nyeko
2004
Final project
Profitability assessment: a case study of African catfish (Clarias gariepinus) farming in the Lake Victoria basin, Kenya
PDF
John Kengere Okechi
2004
Final project
Assessment of the Kenyan marine fisheries from selected fishing areas
PDF
Esther Nazi Fondo
2004
Final project
Assessment of status of the stock and fishery of Nile perch in Lake Victoria -Uganda
PDF
Taabu Anthony Munyaho
2004
Final project
Calibration according to ISO/IEC 17025 in the operation of microbiological and chemical laboratories: an exercise in creating control charts for TPC and TVB-N
PDF
Francis Mukalazi Stephen
2003
Final project
A critical view of the fish processing sector in Mauritius with particular reference to seafood safety and quality assurance
PDF
Parmanand Daby
2003
Final project
Effect of mesh size and twine type on gillnet selectivity of cod (Gadus morhua) in Icelandic coastal waters
PDF
Jorge Raúl Faife
2003
Final project
Traceability as a tool in the quality system
PDF
Rafael López Fértil
2003
Final project
Alternative sources of protein in feed for fish: a case study on Atlantic cod fry (Gadus morhua)
PDF
Madelin Dearazoza Dacosta-Calheiros
2003
Final project
Mesozooplankton distribution, and feeding and reproduction of Calanus finmarchicus in the western Norwegian Sea in relation to hydrography and chlorophyll a in spring
PDF
Irina Prokopchuk
2003
Final project
Remote sensing and geographic information system for pelagic fishing ground forecasting in north Icelandic waters
PDF
Edgar Edmundo Lanz Sánchez
2003
Final project
Assessment of impact of sewage effluents on coastal water quality in Hafnarfjörður, Iceland
PDF
Monica Achieng Owili
2003
Final project
Impact of cage culture on sediment chemistry: A case study in Mjoifjordur
PDF
Mehdi Shakouri
2003
Final project
Redfish (Sebastes marinus) in marine protected areas west of Iceland
PDF
Nguyen Quoc Nghi
2002
Final project
Fish species abundance and distribution in The Gambia estuary
PDF
Famara Sambou Darboe
2002
Final project
Comparison of different stock assessment models using data on the Icelandic summer-spawning herring (Clupea harengus) stock
PDF
Margit Eero
2002
Final project
Processing guide for fish processing plants in Kenya
PDF
Orindah Charles Ouma
2002
Final project
Marketing opportunities of Ugandan Nile perch (Lates niloticus) in the European Union
PDF
Bambona Alex
2002
Final project
Auction market for fisheries in Iceland-Increasing catch value and enforcement in fisheries
PDF
Zarina Binti Abd Latiff
2002
Final project
Facilities inspection manual for assessing conditions and operational requirements in a typical Uganda fish processing establishment with particular reference to legal requirements for general conditions relating to premises and equipment (draft manual)
PDF
Ignatius O. Odongo
2001
Final project
Opportunities and options for financing fisheries management in Uganda
PDF
Boaz Blackie Keizire
2001
Final project
Effects of water hyacinth on water quality of Winam Gulf, Lake Victoria
PDF
Wilfred M. Osumo
2001
Final project
The local population of shrimp (Pandalus borealis), stock size and age structure at Arnarfjordur, northwest Iceland
PDF
Kawsu Ceesay
2000
Final project
Dagaa, Rastrineobola argentea (Pellegrin) and Nile perch, Lates niloticus (L) in Lake Victoria, Kenya (ABSTRACT)
PDF
Joseph Kiyuka Nyaundi
2000
Final project
Shelf life of red fish stored in ice and MAP (modified atmosphere packaging). Development of the Quality Index Method for MAP red fish
PDF
Estela Chichava Juliao Mausse
2000
Final project
The occurrence of Listeria monocytogenes and microbiological quality of cold smoked and graved fish on the Icelandic retail market
PDF
Lorena Olivia Noriege-Orozco
2000
Final project
Traditional fish processing and marketing of The Gambia
PDF
Sirra E. Njai
2000
Final project
Implementation of individual transferable quotas in fisheries management: The case of the Icelandic fisheries
PDF
Xinshan Liu
2000
Final project
Management of the Deep-Sea Fishery of Namibia Orange Roughy (Hoplostethus atlanticus)
PDF
Mathias Shanghala Kashindi
1999
Final project
The Effect of Hook Size and Bait Type on the Fishing Selectivity on Longline Gear.
PDF
E.M.A.Bandu. Ekanayake
1999
Final project
A comparative study of storage time of warm and cold water fish in view of the current market demands.
PDF
Margaret Masette
1999
Final project
A Manual for Training Staff in Ugandan Fish Processing Plants on Hygiene, Sanitation and the Application of HACCP Principles.
PDF
Jimmy Atyang
1999
Final project
Curriculum for onshore and offshore fish handling personnel
PDF
Meriam Masela Kambinda
2009
Final project
Statistical power analysis in fish growth studies
PDF
Kawooya Godfrey Kubiriza
2009
Final project
Aquaculture in Ghana: Economic perspectives of Ghanaian aquaculture for policy development
PDF
Rosina Cobbina
2010
Final project
Effect of different bleeding conditions on the colour tone of fresh, frozen and salted fillets of Atlantic cod (Gadus morhua)
PDF
Eunice Nuerkie Tetteh
2010
Final project
Antibacterial effect of extracts from two Icelandic algae (Ascophyllumnodosum and Laminariadigitata)
PDF
Qiao Jin
2010
Final project
The effect of different cooling techniques on the microbial aquality and sensory shelf life of Icelandic golden redfish (Sebastus marinus) fillets
PDF
Nathan Semwanga
2010
Final project
The value chain of farmed African Catfish in Uganda
PDF
Maurice Ssebisubi
2010
Final project
Effect of dietary protein levels on growth and protein utilization in juvenile Arctic char (Salvelinus alpinus)
PDF
Yaa Tiwaah Amoah
2011
Final project
Feasibility study for mass production of the Silver kob, Argyrosomus inodorus, in Namibia
PDF
Martin Tjipute
2011
Final project
Seasonal trend and abundance of Sparids in Ghanaian coastal waters: An assessment of the artisanal fisheries sector
PDF
Sylvia Sefakor Awo Ayivi
2011
Final project
The effect of twine stiffness on codend size selectivity, a full scale experiment
PDF
Justy Moses
2011
Final project
Conservation of fresh golden redfish (Sebastes marinus) fillets: influence of bleeding, modified atmosphare packaging using different gas mixtures and superchilling on quality deterioration
PDF
Alisa Martin
2012
Final project
Modelling and forward projection of Nile perch, Lates niloticus, stock in Lake Victoria using GADGET framework
PDF
Chrisphine Sangara Nyamweya
2012
Final project
The effects of substituting fishmeal with rapeseed meal at three protein levels on growth and body composition of Nile tilapia fingerlings (Oreochromis niloticus)
PDF
Saloum Jatta
2013
Final project
The effects of oxygen saturation and carbon dioxide concentration on the growth and feed conversion of aquaculture fish
PDF
Safina Aluoch Musa
2013
Final project
A bio-economic model of the kingklip fishery in Namibia
PDF
Filimon Shiimi
2013
Final project
Analysis of new trawl design for the Namibian Hake fisheries
PDF
Harold Whiley Davids
2013
Final project
Bottom and pelagic sampling trawl in Lake Victoria (Keyna)
PDF
Fredrick Otieno Okello
2013
Final project
Comparative study on the efficiency of three different types of crab pot in Iceland fishing ground
PDF
Olatunbosun Olamide Ogunfowora, Yosvani Medina Cruz
2013
Final project
Standardization of fishing gears used for stock assessment in Lake Victoria
PDF
Moses Okwakol
2011
Final project
Economic valuation of illegal fishing: an empirical study of beach seine ban enforcement in Lake Victoria Kenya
PDF
David Ouma Mboya
2012
Final project
Analysis of training needs for the development of policy and planning for Fisheries Commission, Ghana
PDF
Hayford Gameli
2012
Final project
Fuel subsidy in Ghana's marine artisanal fisheries sector
PDF
Rebecca Sackey-Mensha
2012
Final project
Evaluation of approaches to estimate fish catches on Lake Victoria: a case study using CAS and frame data from Uganda.
PDF
Herbert Nakiyende
2014
Final project
Dynamic production model for stock assessment of Norway lobster (Nephrops norwegicus Linnaeus, 1758) in Icelandic waters
PDF
Vu Trong Dai
2012
Final project
An assessment of the effect of the closed seasons on abundance of the Silver cyprinid, Rastrinebola argentea, in Lake Victoria
PDF
Robert Wanyama
2012
Final project
Development and application of quality index method (QIM) in quality determination and shelf life study of Red fish fillets: The effect of bleeding, superchilling and packaging in modified atmosphere
PDF
Winnie Ng'endo Githu
2012
Final project
Influence of thawing and post thawing storage on microbial succession and biogenic amine development on frozen Atlantic mackerel
PDF
Stanley Omondi Onyango
2013
Final project
Comparing quality and storage life of hot smoked Mackerel and Herring using two different smoking kilns
PDF
Richner Naa Krokor Odoi
2014
Final project
Improving fisheries management strategies for Lake Victoria by means of ecological modelling optimization
PDF
Vianny Natugonza
2015
Final project
Assessing shrimp (Pandalus borealis) from Arnarfjordur (SW-Iceland) using a stock production model and two different tuning series
PDF
Suman Barua
2014
Final project
Effect of replacing marine protein with hydrolyzed feather meal on gowth, apparent digestibility and body composition of juvenile tilapias (Oreochromis mossabicus)
PDF
Jacob Abwao Oucho
2014
Final project
Age determination of Cape Horse Mackerel (Trachurus capensis) using otoliths
PDF
La-Toya Shivute
2015
Final project
Syllabus in fishing technology for Makerere University students
PDF
Drake Ssempijja
2016
Final project
Bioeconomic model for the pilchard (Sardinops sagax) species in Namibia
PDF
Ester Panduleni Piniku
2016
Final project
The quality and shelf life of Atlantic mackerel (Scomber scombrus) as influenced by smoking technology, packaging material and storage temperature
PDF
Eunice Asamoah
2016
Final project
A review of Namibian Cape horse mackerel (Trachurus capensis) stock assessment data and comparison of the existing age structured production model (ASPM) approach with an alternative approach using stock synthesis (SS).
PDF
Uatjavi Uanivi
2015
Final project
The development and effects of the gillnet mesh size regulation on Lake Victoria, Uganda. Case of the Nile perch fishery.
PDF
Veronica Mpomwenda
2015
University thesis
Productive performance of the Lake Victoria fishing fleet in Uganda: Technical efficiency and fishers’ perspective
PDF
Veronica Mpomwenda
2018
Final project
Studies of experimental infection of Arctic charr (Salvalinus alpinus L.) and Aeromonas salmonicida supsp. achromogenes
PDF
Nguyen Thi Thuy Giang
2016
Final project
Quality assurance requirements for fish markets in The Gambia
PDF
Isatou Tamba
2016
Final project
Effect of packaging methods on the storage stability of dried capelin in the temperature and humidity conditions of Uganda.
PDF
Samuel Edgar Tinyiro
2015
Final project
A cost-benefit analysis of the fish farming enterprise productivity program project in Kenya. The case of implementation of the aquaculture development component in Meru County.
PDF
Moses Mwangangi Wambua
2015
Final project
Effect of devolution of governance powers from state to county government on fish farming enterprise in Laikipia county, Kenya
PDF
Martin Mutuga
2016
Final project
Evaluation of the status of tilapia (Oreochromis niloticus) farming in The Gambia (central river region): a case study.
PDF
Momodou Saidyleigh
2016
Final project
Biomass survey manual: a proposed standard guide for conducting annual monkfish biomass survey in Namibian waters.
PDF
Tobias Endjambi
2016
Final project
Applicable statistical model to assess the status of the Namibian orange roughy (Hoplostethus atlanticus)
PDF
Vasana Tutjavi
2017
Final project
Viability of aquaculture in Uganda
PDF
Simon Peter Sserwambala
2017
Final project
Comparison of two stock assessment models of Namibian monkfish (lophiiformes)
PDF
Suama Niinkoti
2017
Final project
The Delusion of the Profits: An Analysis of the Impact IUU Fishing on the Value of Ghana’s Tuna Industry
PDF
Joe Papa Maale Adsei
2015
Final project
A Course Book in Fishing Gear Technology for Namibian Students
PDF
Tobias Ndeshipanda Nambala
2004
Final project
Distribution and abundance of Nile perch (Lates niloticus) and Nile tilapia (Oreochromis niloticus) in Lake Victoria, Uganda.
PDF
Samuel Bassa
2000
Final project
Assessment of the “full” utilisation of hake rest raw material in Namibia.
PDF
Etuna Twahafifwa Kemanguluko Haimbili
2018
Final project
Demand-driven value chain of smoked fish among small scale fish processors in Ghana.
PDF
Hannah Antwi
2018
Final project
Appraisal of the economic potential for the rock lobster (Jasus lalandii) fishery in Namibia.
PDF
Olivia Itaveleni Shuuluka
2018
Final project
Economic potential of the Namibian deep-sea red crab fishery.
PDF
Foibe Ndahambelela Amupembe
2019
Final project
Stock assessment of Lemon sole (Microstomus kitt) in Icelandic waters using a gadget model.
PDF
Huixia Chen
2019