Xiuchen Li


Xiuchen Li

- Quality Management

Final project

Electronic Nose to monitor the freshness of red fish (Sebastes marinus) stored in ice and Modified Atmosphere Packaging (MAP)

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Short Bio

P.hD in Biological Environment Engineering from the China Agricultural University Bejing, China. Sept. 1995-Jan 1999. M.A in Animal Products and Processing from the Northeast Agricultural University Harbin, China. Sept. 1988-July, 1991. B.A. in Fisheries Machinery from the Dalian Fisheries University, Dalian, China. Sept, 1981-July, 1985.