Supervisor
Margeir Gissurarson
Quality Management of Fish Handling and Processing
Iceland
Matís - Icelandic Food and Biotech R&D
Organisation
Matís - Icelandic Food and Biotech R&D
Supervision
Isatou Tamba
2016
Final project
Emmanuel Beyan Davis
2012
Final project
Francis Munda Palmer
2010
Final project
Kwang Bok Jo
2009
Final project
Fanuel Kapute
2008
Final project
Dedan Mwangi Mungai
2007
Activities
Short Course
Management of Sanitary and Phytosanitary Procedures
17.04.2016 - 30.04.2016
Iceland
18
10
8
Short Course
Fisheries Inspection and Quality Control, part 1 and 2
1.01.2008 - 1.01.2008
Kenya
51
41
10
Short Course
Quality Managment in Fish Handling and Processing
1.01.2012 - 1.01.2012
Tanzania
55
40
15
Workshop
A workshop on the use of the new smoking kiln for fisheries officers in Kigoma in Tanzania
1.01.2017 - 1.01.2017
Tanzania
17
15
2
Workshop
Fish quality and training in sensory evaluation of fish freshness
18.11.2019 - 22.11.2019
Tanzania
17
13
4