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Publications

450 results
Final project
Small scale longline fishing technique for the artisanal fishermen in Mauritius
PDF
Devanand Bolaky
2006
Final project
Quality changes in salted, rehydrated and dry salted cod (Gadus morhua) products
PDF
David Bamwirire
2006
Final project
Developing a traceability system for fish factories in Iceland and Tanzania
PDF
Eileen Stanford Nkondola
2006
Final project
Quality of water and ice used for fish handling in fishing harbours in Sri Lanka (abstract)
PDF
Pradeepa Shayamali Jayasinghe
2006
Final project
Curriculum for fishing technology and seamanship courses
PDF
Johnson Mubasen Gurirab
2006
Final project
Profitability analysis of the investment in beam trawlers for Cuban shrimp fisheries
PDF
Yosbely Argudin Soto
2006
Final project
Is China the future market for Icelandic seafood companies? Marketing planning for Blueice Group
PDF
Xiaojie Nie
2006
Final project
Improving profitability of low profit fishermen's associations in Malaysia
PDF
Nordina Binti Md. Din
2006
Final project
Operational budget for the Ceylon Fisheries Corporation (CFC)
PDF
Pubudu Parakrama Midipolawatta Kankanamge
2006
Final project
Opportunities for sustainable management of landing facilities in the Anchorages Nilwella and Kottegoda in the Matara region of Sri Lanka
PDF
Uthpala Subashini Samarawickrama Rathnayake
2006
Final project
Shelf life of herring (Clupea harengus) kept at different temperatures
PDF
Gospa Jurisic David
2006
Final project
The effects of temperature abuse at the beginning of storage on the quality and shelf life of fresh water arctic char (Salvelinus alpinus)
PDF
Cyprian Ogombe Odoli
2006
Final project
A guide on internal quality control and quality assurance for Tanzania - National Fish Quality Control Laboratory
PDF
Ofred Jonas Mhongole
2005
Final project
Shrimp Fishery of the Gambia: A case study of the shrimp fishing gears
PDF
Ebou Mass Mbye
2005
Final project
Monitoring and assessment of offshore fishery in Sri Lanka
PDF
Chamari Tathsaramala Dissanayake Dadigamuwage
2005
Final project
Stock assessment of the offshore Mauritian banks using dynamic biomass models and analysis of length frequency of the Sky emperor (Lethrinus mahsena)
PDF
Degambur Dharmendra
2005
Final project
An appraisal of the artisanal and subsistance fisheries monitoring in Fiji islands
PDF
Warsha Singh
2005
Final project
Assessment of the Spiny lobster (Panulirus argus, L. 1804) in the northeastern Cuban waters
PDF
Ofelia Morales Fadragas
2005
Final project
An assessment on Plaice (Pleuronectes platessa) in Icelandic waters. Comparison of the different assessment models and assumptions
PDF
Jiuqi Li
2005
Final project
Guidelines for handling and preservation of fresh fish for further processing in Vietnam
PDF
Nguyen Huy Quang
2005
Final project
Compliance of the Icelandic and Vietnamese fisheries sectors with the new EU legislation on food hygiene and official control
PDF
Tran Hoang Yen
2005
Final project
The sanitising efficiency of different disinfectants used in the fish industry
PDF
Ngo Thi Hoai Duong
2005
Final project
Planning and management for sustainable development of inland aquaculture in Angola
PDF
Esperanza Justiz Silva
2005
Final project
Mussel farming in the state of Sarawak, Malaysia: A feasibility study
PDF
Kusuadi bin Sallih
2005
Final project
Temporal changes in community structure of four coral reef areas off Mauritius
PDF
Ravi Deendayalsing Chooreshwar Mohit
2005
Final project
Planning of sustainable small scale aquaculture in Mozambique
PDF
Ilídio Sebastião Banze
2005
Final project
Monitoring program for resource condition, environmental and biological parameters for Mnazi bay Ruvuma Estuary Marine Park (MBREMP) Tanzania
PDF
Anita Julius
2005
Final project
Longline fisheries with special emphasis on bait size and fisheries in DPR of Korea
PDF
Jon Chun Gil
2005
Final project
Comparison between commercial catches of Greenland halibut for trawl, longline, and gillnet
PDF
Pavlenko Alexander Alexandrovich
2005
Final project
The effects of the colours of mainline and different snood attachments on the catching efficiency of longline
PDF
Weragama Arachchige Shyamantha
2005
Final project
Gear modification to reduce by-catch in Tanzania shrimp fishery
PDF
Damian Boniface Chando
2005
Final project
Traceability and quality in fresh fish export chain: an Icelandic and Capverdian study
PDF
Janaína de Brito e Silva Almeida
2005
Final project
Combined application of modified atmosphere packaging (MAP) and superchilled storage to extend the shelf-life of fresh cod (Gadus morhua) loins
PDF
Tao Wang
2005
Final project
Stability and quality of fish oil during typical domestic application
PDF
Pak Chol Su
2005
Final project
Basic guidelines for improving Russian fish quality and safety laws: An approach to the newest food safety regulation
PDF
Artur Hamitovich Ilyasov
2005
Final project
Selectivity of gillnet series of the pearch (Perca Fluviatilis L.) and roach (Rutilus Rutilus L.) in the coastal sea of Estonia
PDF
Anu Albert, Haraldur Einarsson
2004
Final project
Duration of fishing rights and investment: an empirical study of investment in Namibian fisheries
PDF
Panduleni Ndinelago Elago
2004
Final project
Management of the commercial prawn fishery in Tanzania
PDF
Amin Mohamed Abdallah
2004
Final project
Strengthening artisinal fisheries data collection and management in Tanzania
PDF
Fatma Abdallah Simba Sobo
2004
Final project
Co-management and value chain: the role of Nile perch in poverty eradication in Lake Victoria fishing communities
PDF
Joyce Ikwaput Nyeko
2004
Final project
Financial and biological model for intensive culture of tilapia
PDF
Alen de Llano Massino
2004
Final project
Profitability assessment: a case study of African catfish (Clarias gariepinus) farming in the Lake Victoria basin, Kenya
PDF
John Kengere Okechi
2004
Final project
A critical appraisal of the strategy and stricture of the Fishermen's Association in Malaysia
PDF
Jamaludin bin Othman
2004
Final project
Post harvest losses prevention in Iceland and making of a model to be applied in Malaysia
PDF
Zakaria bin Mohd Nor
2004
Final project
Study on physical and sensory properties of heat pump dried fish fillets and shrimps
PDF
Guo-Chen Zhang
2004
Final project
Characterization of sensory indices of Artic char (Salvelinus alpinus) and determination of the shelf life
PDF
Mariela Ramos Milanés
2004
Final project
Preliminary observations on Nutritional and microbiological changes of hot & cold smoked trout
PDF
Naereh Besharati
2004
Final project
Development of a Quality Index Method (QIM) scheme for fresh cod (Gadus morhua) fillets and consumer acceptance
PDF
Alma Cardenas Bonilla
2004
Final project
Traceability system of fish products - legislation to implementation in selected countries
PDF
Nguyen Thi Quynh Van
2004
Final project
Effects of dry ice and superchilling on quality and shelf life of Arctic char (Salvelinus alpinus) fillets
PDF
Nguyen Duy Bao Huynh
2004
Final project
Northeast Arctic haddock: investigation of uncertainty in stock assessment and improvement projection
PDF
Alexey Alexandrovich Russkikh
2004
Final project
Assessment of the Kenyan marine fisheries from selected fishing areas
PDF
Esther Nazi Fondo
2004
Final project
Population parameters and exploitation rate of Engraulicypris Sardella and Rhamphochromis species in southern Lake Malawi: Case of light attraction fishery
PDF
Francis Maguza-Tembo
2004
Final project
Assessment of status of the stock and fishery of Nile perch in Lake Victoria -Uganda
PDF
Taabu Anthony Munyaho
2004
Final project
A Course Book in Fishing Gear Technology for Namibian Students
PDF
Tobias Ndeshipanda Nambala
2004
Final project
Calibration according to ISO/IEC 17025 in the operation of microbiological and chemical laboratories: an exercise in creating control charts for TPC and TVB-N
PDF
Francis Mukalazi Stephen
2003
Final project
Hygiene indicators (total coliform) in fish processing environment - A case study of a fresh and frozen white fish processing plant.
PDF
Alberth Possinger Samakupa
2003
Final project
A critical view of the fish processing sector in Mauritius with particular reference to seafood safety and quality assurance
PDF
Parmanand Daby
2003
Final project
Proposal for new inspection methods of fish quality and safety in Estonia
PDF
Els Ulman-Kuuskman
2003
Final project
Quality Indicators of Northern Shrimp (Pandalus borealis) Stored under Different Cooling Conditions
PDF
Qing Zhu Zeng
2003
Final project
Effect of mesh size and twine type on gillnet selectivity of cod (Gadus morhua) in Icelandic coastal waters
PDF
Jorge Raúl Faife
2003
Final project
Design of cage culture system for farming in Mexico
PDF
Alfredo Emmanuel Vázquez Olivares
2003
Final project
A course in fishing gear technology
PDF
Mathews Emmanuel Chirwa
2003
Final project
Estimating consumption of whitefish and shrimp in the European market: finding new markets for Vietnamese seafood
PDF
Nguyen Tien Thom
2003
Final project
Moving Subsistence Fisheries in South Africa to Commercial Fisheries: Pros and Cons
PDF
Marisa Kashorte
2003
Final project
Rent capture in the Namibian fisheries: The case of Hake
PDF
Andreas Penda Ithindi
2003
Final project
A conceptual design of a fiber reinforced plastic fishing boat for traditional fisheries in Malaysia
PDF
Mohamad Zawahid bin Shamsuddin
2003
Final project
The economics of shrimp culture in Iran and future strategies
PDF
Reza Faizbakhsh
2003
Final project
Sustainable fisheries management plan for the Estonian fisheries in the Baltic Sea
PDF
Merje Frey
2003
Final project
The costs of fisheries management in Estonia
PDF
Hannes Ulmas
2003
Final project
Traceability as a tool in the quality system
PDF
Rafael López Fértil
2003
Final project
Alternative sources of protein in feed for fish: a case study on Atlantic cod fry (Gadus morhua)
PDF
Madelin Dearazoza Dacosta-Calheiros
2003
Final project
Mesozooplankton distribution, and feeding and reproduction of Calanus finmarchicus in the western Norwegian Sea in relation to hydrography and chlorophyll a in spring
PDF
Irina Prokopchuk
2003
Final project
Remote sensing and geographic information system for pelagic fishing ground forecasting in north Icelandic waters
PDF
Edgar Edmundo Lanz Sánchez
2003
Final project
Assessment of impact of sewage effluents on coastal water quality in Hafnarfjörður, Iceland
PDF
Monica Achieng Owili
2003
Final project
Impact of cage culture on sediment chemistry: A case study in Mjoifjordur
PDF
Mehdi Shakouri
2003
Final project
Shelf life trials of fresh cod and haddock stored whole on ice, using microbiological, chemical and sensory methods
PDF
Bamba A.M. Banja
2002
Final project
Redfish (Sebastes marinus) in marine protected areas west of Iceland
PDF
Nguyen Quoc Nghi
2002
Final project
Fish species abundance and distribution in The Gambia estuary
PDF
Famara Sambou Darboe
2002
Final project
Probable discards of cod in the Barent sea and adjacent waters during Russian bottom trawl fishery
PDF
Konstantin Sokolov
2002
Final project
Biological characteristics of commercially exploited Penaeidae shrimp, P. semisulcatus in the north-western part of the Persian Gulf
PDF
Kambouzia Khorshidian
2002
Final project
Comparison of different stock assessment models using data on the Icelandic summer-spawning herring (Clupea harengus) stock
PDF
Margit Eero
2002
Final project
Life history and stock assessment of the African hind Cephalopholis taeniops (Valenciennes, 1828) in São Vicente- São Nicolau insular shelf of the Cape Verde archipelago
PDF
Oksana Tariche Pastor
2002
Final project
The stock assessment of the Spiny lobster (Panulirus argus) in the southeastern Cuban waters
PDF
Liset Cruz Font
2002
Final project
Freshness assessment of herring stored in ice using different methods
PDF
Mai Thi Tuyet Nga
2002
Final project
Formulation of an audit system for testing laboratories under the requirements of EN ISO/IEC 17025:2000
PDF
Wickramaarachchige Sepali Wickramasinghe
2002
Final project
The effects of different cooling techniques on quality parameters of herring in relation to Malaysian fisheries and design of refrigeration system suitable for Malaysian vessels
PDF
Ab. Razak Bin Hassan
2002
Final project
Processing guide for fish processing plants in Kenya
PDF
Orindah Charles Ouma
2002
Final project
Estimation of microbiological and chemical variations in minced fish processing of Atlantic pollock (Pollachius vireos)
PDF
Ghorban Zareh Gashti
2002
Final project
Investigation on traceability of fish products in Iceland - A traceability study for fish processing industry in China
PDF
Junrong Liu
2002
Final project
Marketing strategy: Vietnamese freshwater shrimp to the United States
PDF
Bui Thuy Diem Trang
2002
Final project
Marketing opportunities of Ugandan Nile perch (Lates niloticus) in the European Union
PDF
Bambona Alex
2002
Final project
Future management and rehabilitation of Maputo fishing port in Mozambique
PDF
Tomas Jacó Nyambir
2002
Final project
Auction market for fisheries in Iceland-Increasing catch value and enforcement in fisheries
PDF
Zarina Binti Abd Latiff
2002
Final project
Management of a new fleet for expansion of fisheries in Cape Verde Islands: a feasibility study
PDF
Péricles Augusto Rosário Martins
2002
Final project
Strategy for the export market of Tilapia
PDF
Maribel Rodríguez Loaces
2002
Final project
Quality management programme based on HACCP in a cooked shrimp processing plant
PDF
Vo Thi Thu Huong
2001
Final project
Facilities inspection manual for assessing conditions and operational requirements in a typical Uganda fish processing establishment with particular reference to legal requirements for general conditions relating to premises and equipment (draft manual)
PDF
Ignatius O. Odongo
2001
Final project
The effect of different cooling system on quality of pelagic species
PDF
Marcus Mallikage
2001
Final project
Preparation for obtaining accreditation of analytical methods regarding quality issues as stated in ISO standard ISO/IEC 17025:1999
PDF
Nelson Placido Silva Velho
2001
Final project
Study of the quality management system and product traceability in a fish processing company
PDF
Maria Rita Hernández Palacios
2001
Final project
An alternative design of trawls for off-shore fishing in Vietnam
PDF
Tran Duc Luong
2001
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